About Our Coffee
Featured Coffee - Cost Rica Honey Process
"Cumbres Del Poas"
Pulped natural or honey process is a method in which the fresh coffee cherries are de-pulped, but allowed to dry without fermentation or washing. Some of the fruit is still there, but not nearly as much as in the natural process. In the cup, Honey coffees tend to be more complex than their washed analogs, but not as fruity as natural coffees. Brazil Mogiana, Costa Rica Honey